Cooking class
We cooked up something extra special for our mentors and
youth––a cooking class, taught by real Austin-area chefs at the Art Institute of Austin! They taught the group how to use a knife properly while cutting a whole rotisserie chicken and how to make various dishes using that meat, such as chicken salad, chicken soup, and chicken quesadillas. Mentors and youth enjoyed learning their way around the kitchen and trying new food, while spending some fun quality time together. |
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